Name
De Angelis USA Corp (Sfoglini Pasta)
What We Do
Sfoglini (Sfo-Lee-Nee) combines the very best of Italian technique and American ingredients. We use traditional bronze dies/plates on everything we make, which results in the beautiful, rough texture on your pasta (which makes the sauce stick!). In addition, we slow-dry every one of our pastas at a low temperature to preserve both flavor and nutrients. Finally, all our pastas are made and packaged with a whole lot of care in New York’s Hudson Valley. It’s all quality from the field to the bowl.
Website
Address
25 Vermilyea Lane
West Coxsackie, NY 12192
United States
West Coxsackie, NY 12192
United States